Pete Family Recipe Blog

I started this blog as a way of sharing the recipes in my mother's recipe boxes with my entire large family so everyone in the family can access any recipes they would like to have. My mom and dad both loved recipes and cooking. I think my mom liked baking better, and my dad loved to combine foods in new ways in cooking. The foods we ate while we were growing up are a memory that we all share. I'm sure my siblings will find a recipe or two that will spark some good memories. Please feel free to add recipes that I missed or send them to me and I will add them. I can also start a section of our favorite recipes if you send them to me.

Wednesday, March 17, 2010

Pumpkin Pie Dessert

3 eggs, slightly beaten
1 - 29 oz. can pumpkin (about 2-1/2 cups)
1-1/4 cup white sugar
1 - 12 oz can evaporated milk
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. ginger

MIx all together and pour into ungreased 9 x 13" pan. Sprinkle 1 pkg. dry yellow cake mix over the top. Melt 3/4 cup margarine and drizzle over the top. Bake 30 minutes at 350˚. Cover with 1 cup chopped nuts and return to oven and bake another 30 minutes. Cool. Serve with whipped cream. Best if made the day before.
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